{"product_id":"mexico-chiapas-shg-ep-organic-dark-roast-coffee-beans","title":"Mexico Chiapas SHG EP Organic Dark Roast Coffee Beans","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eStatistics \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Motozintla, Chiapas, Southern Mexico\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed and Fully Sundried\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Tipica, Bourbon\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eProducers:\u003c\/strong\u003e Various Smallholders\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200-1750 masl\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eCertifications:\u003c\/strong\u003e USDA Organic\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes: \u003c\/b\u003eMilk Chocolate, Roasted Almond, Raisin, Citrus, Gentle Acidity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMexico Chiapas SHG Organic \u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEverything that went into growing this Mexico Chiapas Organic is natural, with priority placed on conserving and revitalizing the land’s resources. Most of the farmers in Chiapas are smallholders, and their economy is driven by coffee, their primary cash crop.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSHG Coffee refers to Strictly High Grown coffee grown at 1350 meters.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe Chiapas Highlands are rich in rainfall and nutritious soil, and the coffee farms at 1200-1750 masl are naturally shaded by a lush forest canopy that blankets the Sierra Madre de Chiapas mountains. The coffee-cultivating Soconusco region borders Guatemala’s Huehuetenango department, sharing the area’s complex characteristics and rich, balanced chocolate tones. Over one-third of Soconusco’s arable land is dedicated to coffee production, and the region holds a long history of producing substantial volumes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eArabica coffee from Mexico is traditionally wash processed. With a delightful flavor profile that includes milk chocolate, roasted almond, raisin and citrus, this coffee, with gentle acidity, is a classic example of Chiapas’ agricultural excellence.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMexican Organic Coffee \u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMexico is one of the leading producers of organic Arabica coffee. The history of organic coffee farming in Mexico traces back to the late 20th century. Motivated by environmental concerns and a desire to preserve soil fertility, small-scale farmers began embracing sustainable agricultural practices.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHowever, with organic farming came vulnerability. In 2013, coffee leaf rust decimated coffee production in Central America. Due to Chiapas’ proximity to Guatemala, it was one of the first regions to succumb to the fungal disease. But in recent years, it’s has made a strong come back. Today, Chiapas is leading the charge in innovation and investment. The region is bringing Mexico’s coffee production back up to speed, producing high quality organic coffee at even higher volumes than before.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMexico Green Coffee\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFrom the mountainous regions of Chiapas and Veracruz to the rugged terrain of Oaxaca, Mexico's coffee-growing regions boast diverse microclimates and fertile soils, providing an ideal environment for cultivating exceptional coffee. However, despite its longstanding tradition and reputation, the Mexican coffee industry faces a myriad of modern challenges, including climate change, economic pressures, market volatility, and labor shortages. Nevertheless, with a resilient spirit and a commitment to innovation and sustainability, Mexico's coffee producers continue to navigate these obstacles, striving to uphold the country's rich heritage as a distinguished coffee-producing nation on the world stage.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eShipping: The price of shipping one bag of coffee is the same for 2 bags of coffee.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eFree Local Delivery\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003e is only available with a minimum purchase of two bags of roasted coffee and to the following Oregon cities: Bend, Redmond, Sunriver, and La Pine Oregon.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Von Mikless Coffee Roasters","offers":[{"title":"Default Title","offer_id":67505512644822,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/6189\/1542\/files\/Mexico-Chiapas-SHG-Dark_VM.jpg?v=1722297417","url":"https:\/\/vonmiklesscoffee.com\/products\/mexico-chiapas-shg-ep-organic-dark-roast-coffee-beans","provider":"Von Mikless Coffee Roasters","version":"1.0","type":"link"}